Tuesday 24 March 2015

New restaurant openings in London


New restaurant openings in London


There are new exciting restaurant openings heading our direction next month. Here are just few of the best picks. The wait is on!


Dalston, opening on 17th April 2015

Chick 'n' Sours is a local fried chicken shop with an exciting menu of herb fed fried chicken along with interesting and delicious sides, sour cocktails and beers and a soft serve ice cream point.




Fulham, opening April 2015

The Maze Grill opens in April 2015. Inspired by the grill rooms of Manhattan, the vibrant new 60-cover restaurant will offer the concept's signature rare breed steaks, fish and poultry from the Montague grill, alongside a vast selection of sushi and sashimi from a raw bar.




Soho, opening April 2015

There is a new addition to the organic hot dog food scene in London.  Diners will be able to choose their 'dog' - from classic veal & pork, beef or chicken (with vegetarian options too) as well as a bun - a choice of three - with approximately 9 hotdog choices on the menu including a classic caramelised onion finish, a Chicago Dog, a Kimchi dog and even a pulled pork and apple slaw dog. The Top Dog team also promises ice cream milkshakes, rapeseed-cooked fries and hand-made relish.




Covent Garden, re-opening  May 2015

Following a significant redesign, London’s iconic restaurant, The Ivy, has announced that it will re-open its doors in May 2015. Art, as in the past, will be an important point at The Ivy, with major commissions being installed by renowned British artists, as well as a range of pieces created by emerging names from the British art scene. What can we expect? A new menu that comprises Ivy staples alongside modern dishes with international influences, with a particular nod to Southern Europe and Asia.




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